Hudson County Community College to Hold First Annual ‘Food for Thought’ Conference on Sustainability, Community Gardening and Farm-to-Table
The Culinary Arts Institute at Hudson County Community College is having its first Annual Food for Thought event next week, Wednesday April 5th. The focus is sustainability, community gardening and farm to table. There will be expert panelists, 3 different food workshops, complimentary tastings and refreshments and it’s free and open to the community! REGISTER
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